You Had Me at Halloumi: Not just a cheesy holiday romance . . .

Author: Ginger Jones

Number of Pages: 400

When Freya first found Charlie on a dating app he seemed like her ideal match – a foodie who was into photography, loved to travel and had huge ambition. A year into their relationship she’s now realising this translates to ‘loves a cheeky Nando’s’, ‘spends a long time filtering iPhone pics of food Freya has cooked’, ‘likes a holiday’ and the ambition was just for Arsenal winning some cup. Freya basically runs the kitchen at the Mediterranean restaurant she works in but they refuse to make her Head Chef. Craving change and some excitement, Freya decides she needs to take matters into her own hands. Ending things with Charlie and quitting her job, Freya packs a bag and swaps Nottinghamshire for Cyprus. Signing up for the prestigious Golden Spoon culinary competition, Freya is determined to rediscover her passion for food and life, what she doesn’t expect to discover is Xanthos. As gorgeous as he is charming – he’s quite the dish – and Freya is instantly attracted to him, but this trip was about being single, doing something for herself, proving she doesn’t need a man and working out what she wants. But if she walks away, will Freya spend the rest of her life wondering What If?